Description
The Porterhouse from DFW Meat Market offers the best of both worlds: a generous portion of tender filet mignon and a flavorful New York strip, separated by a T-shaped bone. This grass-fed, grain-finished Angus beef cut, sourced from the fertile lands of Dallas – Fort Worth, is perfect for those who appreciate the fuller flavor and succulence of a premium steak. Ideal for grilling or broiling, our Porterhouse steak promises an unforgettable dining experience, celebrating the grand tradition of Texas steakhouses.
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